Medina Packages

IDR 275,000/person (For 50 persons).

Embraces a warm world of Pan-Asian Halal cuisine with inviting Indonesian touches, featuring Asian-fusion stations and plated elegance.

Teppanyaki (Live Cooking with Private Chef), Chicken, Yasai Vegetables, Teppanyaki Sauce, and condiments.

Shabu-Shabu & Suki: Frozen Meat Balls, Sausages, Napa Cabbage, Egg Noodles, Chicken Broth, Tom Yum Broth, and various sauces (Goma, Suki, Light Soy, Sweet Soy, Chilli).

Mains: Popiah (Spring Roll), Steamed Jasmine Rice, Pineapple Fried Fried, Sweet & Sour Fish, Kungpao Chicken, Salt & Pepper Tofu, and Stir Fry Bok Choy & Mushroom.

Sides: XO Chilli Sauce and Sambal Balachan.

Desserts: Mango Pudding and Sliced Fruits.

Beverages: Mineral Water, Infused Water, and Iced Tea.